Shelf life Keep chilled 4°C for 14 days. Frozen -18°C for 1 month.
Once open, use within 3 days.
Bring a large pot of water to the boil. When the water starts boiling, add in one serving of noodles and spread them out with a pair of chopsticks. Cook for 1 min, remove and shake off excess water. Serve immediately as desired.