We carefully source for some of the best everyday ingredients for your daily cooking and nourishment. We hope to not only feed bellies but also family bonds.
Carrying the same delicious characteristics as our wanton noodles, emerald noodles lend a gorgeous colour to the plate. Freshly made each day, these noodles are the favourite choice amongst many a professional chef.
Much effort has been put into making this oyster sauce, right from the beginning when the oysters are freshly harvested from the open sea. The oysters are then soaked in a filtration tank for 7 days to purge them of all unwanted sand and impurities. The meat is blended and slowly cooked at low temperature for 24 hours for caramelisation to take place.